Groundswell Coffee - San Diego Costa Rica


Beneficio San Diego est. 1888. Focus on efficiency/quality, community relations, and sustainability with producers. Hand-picked, de-pulp, one week dry. Honey process; part of the cherry mucilage remains on cherry throughout the drying process.

Tarrazú a.k.a. Los Santos sheltered by Pacific Basin. Sanctuary for birds, forests. Coffee is mostly shade grown. Altitude, climate contribute to body, acidity, and aromas.

Roaster: Groundswell
Coffee: San Diego Costa Rica
 Roaster Tasting Notes:
Amaretto * Orange Zest * Cardamom
Origin Costa Rica Varietal Caturra, Catuai
Region Tarrazú & Tres Rios Process Honey

Beneficio San Diego

Altitude 1200-1750M


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